Corn Chowder


  • 1 lb sausage
  • 1 cup onion
  • 2 cups water
  • 4 cups potatoes
  • 1 tablespoon butter
  • 1 can cream style corn
  • 1 can corn, drained
  • 1 can evaporated milk
  • pepper

Brown sausage and onion. Add water, potatoes, butter, and pepper. Cook until the potatoes are done. Then add corns and evaporated milk. Heat thoroughly.

(compliments to my parents for fixing this for me!)

2 thoughts on “Corn Chowder

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