- 1 package Oreos
- 1 package cream cheese
- 1 package almond bark (chocolate and small amount of white)
Blend all Oreos into crumbs with a food processor. Add cream cheese. Roll into 1 inch balls. Freeze or refrigerate. Melt chocolate. Dip Oreo balls in chocolate place on wax paper. Let harden. Melt white chocolate and drizzle over Oreo balls. Refrigerate.