- 2 cans pie filling (cherry, peach, or apple)
- 2 packages Jiffy yellow cake mix
- 1 stick butter
Spread pie filling in 13 x 9 inch pan. Dot pan with applesauce. Sprinkle sugar over top. Mix cake mix and butter with hands until crumbly. Sprinkle over pie filling. Bake at 350 degrees for 45 minutes or until top is like a crust.
(compliments to Great Grandma Robinson for this AMAZING recipe! Love you grandma!)