• 4 8 oz packages cream cheese
  • 4 eggs
  • 1 1/3 cup sugar
  • 1 1/2 teaspoon vanilla
  • 1 package graham crackers
  • 1 stick butter

Crush graham crackers and mix with melted butter. Press onto the bottom and side of a spring form pan.

Combine remaining ingredients and beat for 25 minutes. Pour onto graham cracker crust. Bake at 350 degrees for 45 minutes.

Add any toppings you wish to create!

This delightful recipe was given to me by Janine Henry, courtesy of Linda Huggins ! Yum!

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